Wednesday, March 28, 2012

Mmmm! Garlic Knots!

I have been craving garlic knots! I looked in the fridge and saw that we had a can of biscuits, and I had an idea. I turned those biscuits into garlic knots!

What you need:

Can o' Biscuits

Melted butter

Garlic Salt

Italian Seasoning


1. Pop the biscuits open and roll them into a snake. Tie the snake in a knot.


2. Brush the melted butter over the knots and sprinkle with Garlic salt and Italian seasoning.

3. Bake at 350 for 17 minutes (or until cooked in the middle)

4. Pop them out, brush more butter and more garlic salt ;)

OMG YUM! Bring on the Marinara Sauce!!